INGREDIENTS:

 Raspberry – Sugar –Water -Modified Starch (E1422) – Citric Acid (E330)  Sodium Citrate (E331)-Preservatives (Potassium Sorbate (E202) -Sodium Benzoate (E211))according to  the health regulations – Food Color (E129) healthy approved  70 gm fruit per 100 gm – Total sugar content 30 gm per 100gm

  ADVANTAGES FOR USE:

  –For filling and topping on cakes and tarts.

  -Its viscous & stable.

  -Bake stable.

 STORAGE CONDITIONS:

– Store in a cool dry place below 25 °C.

– Store in refrigerator after open.

-Company is not responsible for bad storage.